Fatty acids (Monounsaturated) Content of Foods
(Initial N)
-
(per 20 g edible portion)
Nameko (boiled)
-
(per 20 g edible portion)
Nameko (raw)
1.16 g
(per 80 g edible portion)
Nan
6.76 g
(per 100 g edible portion)
Natural cheese (blue)
5.71 g
(per 100 g edible portion)
Natural cheese (camambert)
1.36 g
(per 15 g edible portion)
Natural cheese (cheddar)
0.3 g
(per 30 g edible portion)
Natural cheese (cottage)
1.11 g
(per 15 g edible portion)
Natural cheese (cream)
8.69 g
(per 176 g edible portion)
Natural cheese (edam)
16.73 g
(per 206 g edible portion)
Natural cheese (emmental)
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