Fatty acids (Monounsaturated) Content of Foods
(Initial I)
2.08 g
(per 60 g edible portion)
Ice cream (high fat)
1.78 g
(per 120 g edible portion)
Ice cream (soft type)
0.57 g
(per 42 g edible portion)
Ice milk
0.19 g
(per 75 g edible portion)
Imagawayaki
2.46 g
(per 30 g edible portion)
Imo-karinto
