Energy (kJ) Content of Milks
(Initial N)
1460 kj
(per 100 g edible portion)
Natural cheese (blue)
1297 kj
(per 100 g edible portion)
Natural cheese (camambert)
266 kj
(per 15 g edible portion)
Natural cheese (cheddar)
132 kj
(per 30 g edible portion)
Natural cheese (cottage)
217 kj
(per 15 g edible portion)
Natural cheese (cream)
2622 kj
(per 176 g edible portion)
Natural cheese (edam)
3698 kj
(per 206 g edible portion)
Natural cheese (emmental)
239 kj
(per 15 g edible portion)
Natural cheese (gouda)
99 kj
(per 5 g edible portion)
Natural cheese (parmesan)
