Energy (kcal) Content of Fruits
(Initial A) (1 - 10)
63 kcal
(per 150 g edible portion)
Acerola (10% fruit juice beverage)
20 kcal
(per 120 g edible portion)
Akebia (flesh, raw)
8 kcal
(per 35 g edible portion)
Akebia (peel, raw)
69 kcal
(per 150 g edible portion)
Apple (30% fruit juice beverage)
69 kcal
(per 150 g edible portion)
Apple (50% fruit juice beverage)
91 kcal
(per 110 g edible portion)
Apple (canned in heavy syrup)
45 kcal
(per 21 g edible portion)
Apple (jam)
156 kcal
(per 340 g edible portion)
Apple (raw)
65 kcal
(per 150 g edible portion)
Apple (reconstituted fruit juice)
66 kcal
(per 150 g edible portion)
Apple (straight fruit juice)
<
1
2
>
