Energy (kcal) Content of Foods
(801 - 810)
17 kcal
(per 15 g edible portion)
Shoyu, Soy sauce (tamari-shoyu)
50 kcal
(per 45 g edible portion)
Chicken, Offal (liver, raw)
28 kcal
(per 25 g edible portion)
Okara (modern product)
386 kcal
(per 540 g edible portion)
Brown sole (baked)
6 kcal
(per 5 g edible portion)
Shio-konbu
11 kcal
(per 10 g edible portion)
Green pea (boiled)
164 kcal
(per 150 g edible portion)
Synthetic Sake
164 kcal
(per 150 g edible portion)
Sake (josen)
47 kcal
(per 96 g edible portion)
Black rockfish (raw)
55 kcal
(per 50 g edible portion)
Pacific cod (baked)
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