Energy (kcal) Content of Foods
(1081 - 1090)
2 kcal
(per 5 g edible portion)
Ginger (paste)
65 kcal
(per 150 g edible portion)
Apple (reconstituted fruit juice)
175 kcal
(per 480 g edible portion)
Nectarine (raw)
128 kcal
(per 350 g edible portion)
Japanese pear (raw)
32 kcal
(per 100 g edible portion)
Satsuma mandarin (juice sacs, early ripening type, raw)
2 kcal
(per 5 g edible portion)
Water pepper sprout (raw)
18 kcal
(per 42 g edible portion)
Fukinoto (inflorescence, raw)
3 kcal
(per 8 g edible portion)
Snap pea (immature pods, raw)
2 kcal
(per 5 g edible portion)
Shiitake, Hoshi-shiitake (boiled)
11 kcal
(per 25 g edible portion)
Winter mushroom (bottled in seasoning)
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