Docosapentaenoic acid (n-6)
Foods High in Docosapentaenoic acid (n-6)
Hen's egg (yolk, dried)
300 mg
Hen's egg (whole, dried)
200 mg
Pond smelt (tsukudani)
100 mg
Pond smelt (ameni)
93 mg
Foods Low in Docosapentaenoic acid (n-6)
Amaranth (whole grain, raw)
0 mg
Wheat, Whole grain (domestic, medium, raw)
0 mg
Wheat, Whole grain (imported, soft, raw)
0 mg
Wheat, Whole grain (imported, hard, raw)
0 mg
Docosapentaenoic acid (n-6) Content of Foods
54 mg
(per 18 g edible portion)
Hen's egg (yolk, dried)
8 mg
(per 8 g edible portion)
Pond smelt (tsukudani)
25 mg
(per 30 g edible portion)
Mackerel, Processed product (shimesaba)
15 mg
(per 18 g edible portion)
Hen's egg (yolk, sugared)