The amount of Fruits that contain 21 g of Dietary fibers (Total)
(101 - 104)
0.2 g
(per 150 g edible portion)
Grapefruit (fruit juices, 50% fruit juice beverage)
×
105
0.2 g
(per 150 g edible portion)
Grapefruit (fruit juices, straight fruit juice)
×
105
0.2 g
(per 150 g edible portion)
Valencia (fruit juices, 50% fruit juice beverage)
×
105
0.2 g
(per 150 g edible portion)
Satsuma mandarin (fruit juices, 50% fruit juice beverage)
×
105
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