The amount of Algae that contain 21 g of Dietary fibers (Total)
(31 - 34)
1.5 g
(per 75 g edible portion)
Okinawa-mozuku (salted, desalted)
×
14
1.5 g
(per 100 g edible portion)
Tengusa (agar jelly)
×
14
0.7 g
(per 50 g edible portion)
Mozuku (salted, desalted)
×
30
1.2 g
(per 200 g edible portion)
Tengusa (tokoroten)
×
17.5
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