Foods High in Dietary fibers (Soluble) (181st - 200th) (per 100 g edible portion)

• Milk chocolate
  
  1 g
• Chocolate biscuit
  
  1 g
• Amanatto (kidney beans)
  
  1 g
• Nameko (raw)
  
  1 g
• Longan (dried)
  
  1 g
• Grape (jam)
  
  1 g
• Hyuganatsu (segments and albedo, raw)
  
  1 g
• Wasabi (wasabi-zuke)
  
  1 g
• Fukinoto (inflorescence, raw)
  
  1 g
• Kuki-ninniku (scape, boiled)
  
  1 g
• Carrot, regular (root without skin, boiled)
  
  1 g
• Eggplant Pickle (karashi-zuke)
  
  1 g
• Takana, broad leaf mustard (salted pickles)
  
  1 g
• Daikon, Japanese radish, Pickle (moriguchi-zuke)
  
  1 g
• Daikon, Japanese radish, Pickle (shiooshidaikon-zuke)
  
  1 g
• Leaf mustard (salted pickles)
  
  1 g
• Pine nut (raw)
  
  1 g
• Japanese horse chestnut (steamed)
  
  1 g
• Chinese chestnut (roasted)
  
  1 g
• Rice bean (whole, dried, raw)
  
  1 g