Foods High in Dietary fibers (Soluble) (per 100 g edible portion)
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Konjac (fine powder)
73.3 g
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Shiro-kikurage (dried)
19.3 g
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Scallion (bulb, raw)
18.6 g
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Bracken (young shoots, dried, raw)
10 g
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Esharotto (bulb, raw)
9.1 g
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Chrysanthemum (kikunori)
8.2 g
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Kanpyo (raw)
6.8 g
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Maccha
6.6 g
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Curry powder
6.5 g
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Arage-kikurage (dried)
6.3 g
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Artichoke (flower bud, boiled)
6.3 g
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Barley (under-milled pressed grain, raw)
6.3 g
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Royal fern, Hoshi-zenmai (dried young shoots, raw)
6.1 g
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Artichoke (flower bud, raw)
6.1 g
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Barley (splited grain, raw)
6 g
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Barley (pressed grain, raw)
6 g
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Soy protein (textured type)
5.9 g
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Cocoa (pure cocoa)
5.6 g
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Red pepper (fruit, dried)
5.4 g
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Barley, Roasted flour
5.2 g