Chromium Content of Foods (261 - 270)

1 μg

(per 70 g edible portion)
White table bread
-

(per 15 g edible portion)
Wheat flour (hard flour, second grade)
-

(per 15 g edible portion)
Wheat flour (hard flour, first grade)
Tr

(per 15 g edible portion)
Mayonnaise (whole egg type)
Tr

(per 100 g edible portion)
Olive oil
Tr

(per 68 g edible portion)
Pidan
Tr

(per 50 g edible portion)
Hen's egg (whole, boiled)
Tr

(per 100 g edible portion)
Whale (meat, lean, raw)
Tr

(per 30 g edible portion)
Cattle, Offal (liver, raw)
Tr

(per 110 g edible portion)
Japanese common squid (baked)

< 1 … 27 … 44 >