Fatty acids (Total) Content of Foods (891 - 899)

0 g

(per 180 g edible portion)
Beer (stout)
0 g

(per 180 g edible portion)
Beer (black)
0 g

(per 180 g edible portion)
Beer (pale)
0 g

(per 150 g edible portion)
Sake (junmai-ginjo)
0 g

(per 150 g edible portion)
Sake (ginjo)
0 g

(per 150 g edible portion)
Sake (onjozo)
0 g

(per 150 g edible portion)
Sake (junmai)
0 g

(per 150 g edible portion)
Sake (josen)
0 g

(per 150 g edible portion)
Rice, Paddy rice thin gruels (well-milled rice)

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