Foods Low in Zinc (781st - 800th) (per 100 g edible portion)

• Cherry (canned in heavy syrup)
  
  0.5 mg
• European plum (dried)
  
  0.5 mg
• Shiitake, Nama-shiitake (boiled)
  
  0.5 mg
• Bunashimeji (raw)
  
  0.5 mg
• Bunashimeji (boiled)
  
  0.5 mg
• Nameko (raw)
  
  0.5 mg
• Nameko (canned in brine)
  
  0.5 mg
• Tsukudani
  
  0.5 mg
• Fat greenling (raw)
  
  0.5 mg
• Tile fish (baked)
  
  0.5 mg
• Black scraper (raw)
  
  0.5 mg
• Ray (raw)
  
  0.5 mg
• Pacific halibut (raw)
  
  0.5 mg
• Scorpion fish (raw)
  
  0.5 mg
• Skipjack, Canned product (flaked meat in oil)
  
  0.5 mg
• Barracuda (raw)
  
  0.5 mg
• Kingklip (raw)
  
  0.5 mg
• Pink salmon (salted)
  
  0.5 mg
• Masu salmon (raw)
  
  0.5 mg
• Chum salmon (raw)
  
  0.5 mg