Potatoes and Starches High in Water (21st - 40th) (per 100 g edible portion)

• Kudzu starch noodles (boiled)
  
  66.5 g
• Sweet potatoe (tuberous root, steamed)
  
  66.4 g
• Sweet potatoe (tuberous root, raw)
  
  66.1 g
• Sweet potatoe (tuberous root, baked)
  
  58.1 g
• Potatoe (fried potato)
  
  52.9 g
• Sweet potatoe (mushikiriboshi)
  
  22.2 g
• Potato starch
  
  18 g
• Sweet potato starch
  
  17.5 g
• Harusame, Starch noodles, Harusame (dried, raw)
  
  15 g
• Harusame, Starch noodles, Ryokuto-harusame (dried, raw)
  
  14.6 g
• Cassava starch
  
  14.2 g
• Kudzu starch
  
  13.9 g
• Sago starch
  
  13.4 g
• Wheat starch
  
  13.1 g
• Tapioca pearls (dried, raw)
  
  12.8 g
• Corn starch
  
  12.8 g
• Kudzu starch noodles (dried, raw)
  
  11.8 g
• Rice starch
  
  9.7 g
• Potatoe (dehydrated mashed potato)
  
  7.5 g
• Konjac (fine powder)
  
  6 g