The amount of Fruits that contain 1700 g of Water
(1 - 10)
4.6 g
(per 5 g edible portion)
Sudachi (juice, fresh)
×
370
4.6 g
(per 5 g edible portion)
Yuzu (juice, fresh)
×
370
26.3 g
(per 30 g edible portion)
Carambola (raw)
×
64.6
65.7 g
(per 240 g edible portion)
Sour orange (juice, fresh)
×
25.9
14.5 g
(per 16 g edible portion)
Shiikuwasha (juice, fresh)
×
117
18.1 g
(per 20 g edible portion)
Hyuganatsu (juice sacs, raw)
×
93.9
22.2 g
(per 70 g edible portion)
Kabosu (juice, fresh)
×
76.6
4.5 g
(per 5 g edible portion)
Lemon (juice, fresh)
×
378
22.1 g
(per 35 g edible portion)
Akebia (peel, raw)
×
76.9
135.2 g
(per 150 g edible portion)
Grapefruit (fruit juices, 20% fruit juice beverage)
×
12.6
<
1
…
13
>