Foods Low in Water (1501st - 1520th) (per 100 g edible portion)

• Japanese pear (raw)
  
  88 g
• Peach (30% fruit juice beverage, nectar)
  
  88 g
• Usuhiratake (raw)
  
  88 g
• Human milk
  
  88 g
• Goat milk
  
  88 g
• Valencia (fruit juices, reconstituted fruit juice)
  
  88.1 g
• Shiikuwasha (10% fruit juice beverage)
  
  88.1 g
• Apple (reconstituted fruit juice)
  
  88.1 g
• Common shield-clam (raw)
  
  88.1 g
• Milk beverage (coffee flavored)
  
  88.1 g
• Kyona (salted pickles)
  
  88.2 g
• Ginger (pickles)
  
  88.2 g
• Pineapple (fruit juices, straight fruit juice)
  
  88.2 g
• Raspberry (raw)
  
  88.2 g
• Ginger (paste)
  
  88.2 g
• Sweet pepper (fruit, sauted)
  
  88.3 g
• Rape (stems and leaves, raw)
  
  88.3 g
• Pineapple (fruit juices, reconstituted fruit juice)
  
  88.3 g
• Apple (50% fruit juice beverage)
  
  88.3 g
• Matsutake (raw)
  
  88.3 g