Foods Low in Water (381st - 400th) (per 100 g edible portion)

• Firefly squid (seasoned and smoked)
  
  23 g
• Amanatto (green peas)
  
  23.1 g
• Yellowfin goby (tsukudani)
  
  23.2 g
• Sakura shrimp (niboshi)
  
  23.2 g
• Swine, Pork, large type breed (boston butt, fat, raw)
  
  23.6 g
• Japanese sculpin (tsukudani)
  
  23.8 g
• Kaki, Japanese persimmon (dried)
  
  24 g
• Manju (kuri-manju)
  
  24 g
• Shio-konbu
  
  24.1 g
• Shrimp, Processed product (boiled and dried shrimps)
  
  24.2 g
• Soybean, Natto (tera-natto)
  
  24.4 g
• Kezuri-konbu
  
  24.4 g
• Cattle, Beef product (beefjerky)
  
  24.4 g
• Kibi-dango
  
  24.4 g
• Date (dried)
  
  24.8 g
• Swine, Sausage (dry)
  
  24.8 g
• Swine, Pork, large type breed (outside ham, fat, raw)
  
  24.9 g
• High fructose syrup
  
  25 g
• Pacific saury (mirinboshi)
  
  25.1 g
• Amanatto (kidney beans)
  
  25.2 g