Foods Low in Water (241st - 260th) (per 100 g edible portion)

• Soybean, Whole bean (domestic, dried, raw)
  
  12.5 g
• Soybean, Whole bean (china, dried, raw)
  
  12.5 g
• Pepper (mixed ,ground)
  
  12.5 g
• Matsumo (dried)
  
  12.6 g
• Wakame, Dried product (dried)
  
  12.7 g
• Pepper (black, ground)
  
  12.7 g
• Parboiled grain
  
  12.8 g
• Corn starch
  
  12.8 g
• Tapioca pearls (dried, raw)
  
  12.8 g
• Wheat, Whole grain (imported, hard, raw)
  
  13 g
• Dried Chinese noodles (dry form, raw)
  
  13 g
• Buckwheat flour (outer layer)
  
  13 g
• Job's tears (milled grain, raw)
  
  13 g
• Dried shark fin
  
  13 g
• Japanese barnyard millet (milled grain, raw)
  
  13.1 g
• Wheat starch
  
  13.1 g
• Lotus seed (mature, dried)
  
  13.1 g
• Arage-kikurage (dried)
  
  13.1 g
• Rishiri-konbu (dried)
  
  13.2 g
• Broad bean (whole, dried, raw)
  
  13.3 g