Foods High in Water (1761st - 1780th) (per 100 g edible portion)

• Broad bean (oil-roasted and salted)
  
  4 g
• Corn (popcorn, oil-popped and salted)
  
  4 g
• Chili powder
  
  3.8 g
• Coffee (instant coffee)
  
  3.8 g
• Skimmed milk powder
  
  3.8 g
• Sable, shortbread
  
  3.7 g
• Wheat germ
  
  3.6 g
• Garlic (garlic powder)
  
  3.5 g
• Wheat flour cracker (maki-senbei)
  
  3.5 g
• Karinto (brown sugar)
  
  3.5 g
• Barley, Roasted flour
  
  3.5 g
• Purple laver (seasoned and toasted)
  
  3.4 g
• Chewing gum (bubble)
  
  3.3 g
• Hina-arare (kansai style)
  
  3.3 g
• Wheat flour cracker (nanbu-senbei, with peanuts)
  
  3.3 g
• Wheat flour cracker (nanbu-senbei, with sesame seeds)
  
  3.3 g
• Biscuit (soft)
  
  3.2 g
• Hen's egg (yolk, dried)
  
  3.2 g
• Cashew nut (oil-roasted and salted)
  
  3.2 g
• Gyokuro (tea)
  
  3.1 g