The amount of Foods that contain 2300 g of Water (1061 - 1070)

• 

  13.6 g

  (per 40 g edible portion)

  Nerikiri
  × 169
• 

  27.2 g

  (per 80 g edible portion)

  Kintsuba
  × 84.6
• 

  17 g

  (per 50 g edible portion)

  Kanoko
  × 135
• 

  69 g

  (per 206 g edible portion)

  Natural cheese (emmental)
  × 33.3
• 

  58.6 g

  (per 175 g edible portion)

  Udon (wet form, raw)
  × 39.2
• 

  3.3 g

  (per 10 g edible portion)

  European plum (dried)
  × 697
• 

  6.3 g

  (per 19 g edible portion)

  Maple syrup
  × 365
• 

  42.9 g

  (per 130 g edible portion)

  Buckwheat noodles (wet form, raw)
  × 53.6
• 

  33 g

  (per 100 g edible portion)

  Rice-koji
  × 69.7
• 

  33 g

  (per 100 g edible portion)

  Chinese noodles (wet form, raw)
  × 69.7