The amount of Foods that contain 2100 g of Water (1101 - 1110)

• 

  7.1 g

  (per 28 g edible portion)

  Amanatto (kidney beans)
  × 296
• 

  17.1 g

  (per 80 g edible portion)

  Pacific saury (mirinboshi)
  × 123
• 

  5 g

  (per 20 g edible portion)

  High fructose syrup
  × 420
• 

  17.4 g

  (per 70 g edible portion)

  Swine, Sausage (dry)
  × 121
• 

  7.1 g

  (per 30 g edible portion)

  Date (dried)
  × 296
• 

  11 g

  (per 45 g edible portion)

  Kibi-dango
  × 191
• 

  6.1 g

  (per 25 g edible portion)

  Cattle, Beef product (beefjerky)
  × 344
• 

  2.4 g

  (per 10 g edible portion)

  Kezuri-konbu
  × 875
• 

  4.9 g

  (per 20 g edible portion)

  Soybean, Natto (tera-natto)
  × 429
• 

  2.4 g

  (per 10 g edible portion)

  Shrimp, Processed product (boiled and dried shrimps)
  × 875