Confectioneries Low in Water (41st - 60th) (per 100 g edible portion)

• Wheat flour cracker (kawara-senbei)
  
  4.3 g
• Chocolate biscuit
  
  4.3 g
• Rice cracker (arare)
  
  4.4 g
• Rice cracker (amakara-senbei)
  
  4.5 g
• Boro (eisei-boro)
  
  4.5 g
• Hina-arare (kanto style)
  
  4.7 g
• Okoshi
  
  5 g
• Matsukaze
  
  5.3 g
• Caramel
  
  5.4 g
• Imo-karinto
  
  5.5 g
• Rice cracker (shio-senbei)
  
  5.9 g
• Jelly bean
  
  9.5 g
• Gokabo
  
  10 g
• Shiogama
  
  10 g
• Jelly candy
  
  16 g
• Marshmallow
  
  18.5 g
• Doughnut (cake type)
  
  20 g
• Butter cake
  
  20 g
• Geppei
  
  20.9 g
• Marron glace
  
  21 g