Nuts and Seeds Low in Vitamin K (1st - 20th) (per 100 g edible portion)

• Japanese chestnut (boiled)
  
  0 μg
• Chinese chestnut (roasted)
  
  0 μg
• Coconut (coconut powder)
  
  0 μg
• Sunflower seed (oil-roasted and salted)
  
  0 μg
• Almond (dried)
  
  Tr
• Almond (oil-roasted and salted)
  
  Tr
• Japanese chestnut (kanroni)
  
  Tr
• Poppy seed (dried)
  
  Tr
• Lotus seed (mature, dried)
  
  Tr
• Brazil nut (oil-roasted and salted)
  
  Tr
• Peanut (dried)
  
  Tr
• Peanut (roasted)
  
  Tr
• Peanut (peanut butter)
  
  Tr
• Perilla seed (dried)
  
  1 μg
• Japanese chestnut (raw)
  
  1 μg
• Sesame seed (hulled)
  
  1 μg
• Watermelon seed (roasted and salted)
  
  1 μg
• Japanese horse chestnut (steamed)
  
  1 μg
• Lotus seed (immature, raw)
  
  1 μg
• Pine nut (raw)
  
  1 μg