Vitamin K Content of Beverages
(Initial S)
0 μg
(per 150 g edible portion)
Sake (ginjo)
0 μg
(per 150 g edible portion)
Sake (josen)
0 μg
(per 150 g edible portion)
Sake (junmai)
0 μg
(per 150 g edible portion)
Sake (junmai-ginjo)
0 μg
(per 150 g edible portion)
Sake (onjozo)
Tr
(per 150 g edible portion)
Sencha (infusion)
70 μg
(per 5 g edible portion)
Sencha (tea)
(0)
(per 150 g edible portion)
Shaoxing giu
(0)
(per 150 g edible portion)
Shochu (ko-rui)
(0)
(per 150 g edible portion)
Shochu (otsu-rui)
