Vitamin E (γ-Tocopherols) Content of Confectioneries
(Initial A)
0.3 mg
(per 30 g edible portion)
Amanatto (adzuki beans)
0.5 mg
(per 28 g edible portion)
Amanatto (green peas)
0.2 mg
(per 28 g edible portion)
Amanatto (kidney beans)
0 mg
(per 30 g edible portion)
Amedama
0.2 mg
(per 48 g edible portion)
Aniri-namayatsuhashi
