The amount of Confectioneries that contain 650 mg of Vitamin E (α-Tocopherols)
(1 - 10)
2.4 mg
(per 20 g edible portion)
Cracker (oil-sprayed)
×
271
0.9 mg
(per 15 g edible portion)
Potato chip (regular)
×
722
1.4 mg
(per 30 g edible portion)
Imo-karinto
×
464
4 mg
(per 105 g edible portion)
Danish pastry
×
163
0.4 mg
(per 10 g edible portion)
Corn snack, extruded
×
1625
0.5 mg
(per 13 g edible portion)
Puff pie
×
1300
0.1 mg
(per 5 g edible portion)
Onoroke-mame
×
6500
0.4 mg
(per 17 g edible portion)
Potato chip (fabricated)
×
1625
0.4 mg
(per 15 g edible portion)
Pretzel
×
1625
1.2 mg
(per 48 g edible portion)
Doughnut (yeast-leavened)
×
542
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