Seasonings and Spices Low in Vitamin D (21st - 40th) (per 100 g edible portion)
- Mentsuyu (straight)
- Mentsuyu (triple strength)
- Tomato puree
- Tomato paste
- Tomato ketchup
- Tomato sauce
- Tomato chili sauce
- Japanese style dressing
- Rice-koji miso (sweet type)
- Rice-koji miso (light yellow type)
- Rice-koji miso (dark yellow type)
- Barley-koji miso
- Soybean-koji miso
- Instant miso (powdered type)
- Instant miso (paste type)
- Curry roux
- Hash roux
- Sakekasu
- Mirinfu-chomiryo
- Allspice (ground)