Vitamin D Content of Foods
(Initial S) (161 - 170)
(0)
(per 240 g edible portion)
Sweet corn (immature kernels, boiled)
(0)
(per 10 g edible portion)
Sweet corn (immature kernels, frozen)
(0)
(per 240 g edible portion)
Sweet corn (immature kernels, raw)
(0)
(per 175 g edible portion)
Sweet corn (immature kernels on cob, frozen)
(0)
(per 25 g edible portion)
Sweet corn, Canned product (cream style)
(0)
(per 25 g edible portion)
Sweet corn, Canned product (whole kernel style)
(0)
(per 12 g edible portion)
Sweet pepper (fruit, raw)
(0)
(per 12 g edible portion)
Sweet pepper (fruit, sauted)
(0)
(per 33 g edible portion)
Sweet potatoe (mushikiriboshi)
(0)
(per 240 g edible portion)
Sweet potatoe (tuberous root, baked)
<
1
…
17
…
23
>
