Vitamin D Content of Foods
(1061 - 1070)
(0)
(per 23 g edible portion)
Glucose syrup
(0)
(per 18 g edible portion)
Candy sugar molasse
(0)
(per 20 g edible portion)
Liquid sugar (inverted)
(0)
(per 18 g edible portion)
Liquid sugar (sucrose)
(0)
(per 6 g edible portion)
Reprocessed sugar (powdered sugar)
(0)
(per 20 g edible portion)
Reprocessed sugar (candy sugar for coffee)
(0)
(per 30 g edible portion)
Reprocessed sugar (korizato, crystal candy sugar)
(0)
(per 25 g edible portion)
Reprocessed sugar (cubes)
(0)
(per 20 g edible portion)
Hard sugar (coarse crystal, medium)
(0)
(per 15 g edible portion)
Hard sugar (coarse crystal, superior)
<
1
…
107
…
137
>
