The amount of Confectioneries that contain 40 μg of Vitamin D
0.8 μg
(per 25 g edible portion)
Caramel
×
50
0.8 μg
(per 45 g edible portion)
Custard cream puff
×
50
0.5 μg
(per 35 g edible portion)
Waffle (custard cream)
×
80
0.3 μg
(per 25 g edible portion)
Milk chocolate
×
133
0.8 μg
(per 80 g edible portion)
Butter cake
×
50
0.7 μg
(per 80 g edible portion)
Custard cream bun
×
57.1
0.3 μg
(per 40 g edible portion)
Taruto
×
133
0.2 μg
(per 35 g edible portion)
Doughnut (cake type)
×
200
0.1 μg
(per 24 g edible portion)
Chocolate biscuit
×
400
0.4 μg
(per 60 g edible portion)
Hot cake
×
100
<
1
2
3
>