Vitamin C Content of Foods
(Initial S) (111 - 120)
25 mg
(per 240 g edible portion)
Sour orange (juice, fresh)
Tr
(per 150 g edible portion)
Soy milk (drink type, coffee flavored)
Tr
(per 150 g edible portion)
Soy milk (reconstituted type)
Tr
(per 150 g edible portion)
Soy milk (regular type)
Tr
(per 70 g edible portion)
Soybean, Abura-age
Tr
(per 11 g edible portion)
Soybean, Budo-mame
Tr
(per 20 g edible portion)
Soybean, Canned in water
Tr
(per 200 g edible portion)
Soybean, Ganmodoki
Tr
(per 10 g edible portion)
Soybean, Kinako (hulled bean type)
Tr
(per 10 g edible portion)
Soybean, Kinako (whole bean type)
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