Vitamin C Content of Confectioneries
(31 - 40)
0 mg
(per 2 g edible portion)
Chewing gum (stick)
0 mg
(per 18 g edible portion)
Marron glace
0 mg
(per 24 g edible portion)
Chocolate biscuit
0 mg
(per 15 g edible portion)
Marshmallow
0 mg
(per 23 g edible portion)
Butterscotch
0 mg
(per 10 g edible portion)
Drop
0 mg
(per 30 g edible portion)
Jelly bean
0 mg
(per 60 g edible portion)
Jelly candy
0 mg
(per 13 g edible portion)
Puff pie
0 mg
(per 25 g edible portion)
Sable, shortbread
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