Foods Low in Vitamin B9 (Folate) (121st - 140th) (per 100 g edible portion)
- Chili powder
 - Nutmeg (ground)
 - Paprica (ground)
 - Baking powder
 - Rice, Paddy rice thin gruels (well-milled rice)
 - Grape (fruit juices, 70% fruit juice beverage)
 - Grape (fruit juices, 10% fruit juice beverage)
 - Inobuta (meat, lean and fat, raw)
 - Swine, Ham (bone-in)
 - Milk containing recombined milk (high fat)
 - Milk containing recombined milk (low fat)
 - Skimmed milk
 - Milk beverage (coffee flavored)
 - Milk beverage (fruit flavored)
 - Cream (milk fat)
 - Whipping cream (milk fat)
 - Lactic acid bacteria beverage (ordinary milk-solid, nonfat)
 - Lactic acid bacteria beverage (pasteurized after fermentation)
 - Lactic acid bacteria beverage (low milk-soilds, nonfat)
 - Ice cream (high fat)
 















