Vitamin B9 (Folate) Content of Foods
(1341 - 1350)
0 μg
(per 150 g edible portion)
Sake (junmai-ginjo)
0 μg
(per 150 g edible portion)
Sake (ginjo)
0 μg
(per 150 g edible portion)
Sake (onjozo)
0 μg
(per 150 g edible portion)
Sake (junmai)
0 μg
(per 150 g edible portion)
Sake (josen)
0 μg
(per 15 g edible portion)
Marshmallow
0 μg
(per 23 g edible portion)
Butterscotch
0 μg
(per 10 g edible portion)
Drop
0 μg
(per 30 g edible portion)
Jelly bean
0 μg
(per 60 g edible portion)
Jelly candy
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