Foods Low in Vitamin B6 (Pyridoxine) (161st - 180th) (per 100 g edible portion)

• Yokan (mushi-yokan)
  
  Tr
• Jelly (wine)
  
  Tr
• Tablet candy
  
  Tr
• Vermouth (sweet type)
  
  Tr
• Vermouth (dry type)
  
  Tr
• Hoji-cha (infusion)
  
  Tr
• Oolong tea (infusion)
  
  Tr
• Coffee (coffee drink)
  
  Tr
• Kobu-cha
  
  Tr
• Fruit vinegar (wine vinegar)
  
  Tr
• Niboshi extract
  
  Tr
• French dressing
  
  Tr
• Barley, Noodles (dry form, boiled)
  
  0.01 mg
• Udon (wet form, boiled)
  
  0.01 mg
• Udon (dry form, boiled)
  
  0.01 mg
• Dried Okinawa noodles (dry form, boiled)
  
  0.01 mg
• Fu, Gluten products (steamed tubular type)
  
  0.01 mg
• Wheat gluten (textured type)
  
  0.01 mg
• Rice, Paddy rice gruels (under-milled rice)
  
  0.01 mg
• Rice, Paddy rice gruels (well-milled rice)
  
  0.01 mg