The amount of Foods that contain 0.8 mg of Vitamin B6 (Pyridoxine) (601 - 610)
- × 13.3
- × 26.7
-
× 0.7
1.12 mg(per 446 g edible portion)Cattle, Imported beef (chuck loin, without subcutaneous fat, raw) - × 0.7
- × 1.4
- × 2.1
- × 7.3
- × 1.8
- × 20
- × 10
