The amount of Foods that contain 0.6 mg of Vitamin B6 (Pyridoxine) (701 - 710)
- × 20
- × 3.5
- × 10
- × 60
- × 3.5
- × 5.5
-
× 1.1
0.56 mg(per 266 g edible portion)Cattle, Beef, dairy fattened steer (chuck loin, lean and fat, raw) - × 2.6
- × 2.3
- × 60
