The amount of Foods that contain 0.5 mg of Vitamin B6 (Pyridoxine) (821 - 830)
- × 25
- × 5
- × 3.1
- × 2.5
- × 12.5
- × 16.7
-
× 3.1
0.16 mg(per 95 g edible portion)Cattle, Beef, dairy fattened steer (flank or short plate, lean and fat, raw) - × 25
- × 8.3
- × 3.3
