Vitamin B5 (Pantothenic acid) Content of Pulses
(51 - 56)
0.01 mg
(per 21 g edible portion)
Adzuki bean, An, Bean paste (koshi-an)
0.04 mg
(per 70 g edible portion)
Soybean, Abura-age
0.12 mg
(per 200 g edible portion)
Soybean, Tofu (yaki-tofu)
0.08 mg
(per 400 g edible portion)
Soybean, Tofu (momen-tofu)
Tr
(per 450 g edible portion)
Soybean, Tofu (okinawa-tofu)
0 mg
(per 20 g edible portion)
Soybean, Canned in water
<
1
…
6
>
