Vitamin B5 (Pantothenic acid) Content of Milks
(Initial M)
0.41 mg
(per 150 g edible portion)
Milk beverage (coffee flavored)
0.23 mg
(per 150 g edible portion)
Milk beverage (fruit flavored)
0.78 mg
(per 150 g edible portion)
Milk containing recombined milk (high fat)
0.78 mg
(per 150 g edible portion)
Milk containing recombined milk (low fat)
0.18 mg
(per 8 g edible portion)
Modified milk powder