The amount of Foods that contain 3 mg of Vitamin B5 (Pantothenic acid) (311 - 320)
- × 2.8
- × 33.3
- × 42.9
-
1.65 mg(per 194 g edible portion)Cattle, Imported beef (inside round, without subcutaneous fat, raw)
-
1.92 mg(per 226 g edible portion)Cattle, Beef, dairy fattened steer (chuck loin, without subcutaneous fat,raw)
- × 13
- × 2.2
- × 12
- × 3.6
- × 1.8