Vitamin B5 (Pantothenic acid) Content of Foods (1211 - 1220)

Tr

(per 90 g edible portion)
Jelly (coffee)
Tr

(per 15 g edible portion)
Margarin (fat spread)
Tr

(per 15 g edible portion)
Margarin (soft type)
Tr

(per 450 g edible portion)
Soybean, Tofu (okinawa-tofu)
(0)

(per 30 g edible portion)
Refined salt
(0)

(per 30 g edible portion)
Common salt, Namien
(0)

(per 30 g edible portion)
Common salt, Shokuen
(0)

(per 100 g edible portion)
Rum
(0)

(per 150 g edible portion)
Gin
(0)

(per 150 g edible portion)
Vodka

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