Vitamin B5 (Pantothenic acid) Content of Confectioneries
(Initial M)
0.08 mg
(per 30 g edible portion)
Manju (kasutera-manju)
0.07 mg
(per 30 g edible portion)
Manju (kuri-manju)
Tr
(per 15 g edible portion)
Marshmallow
0.39 mg
(per 25 g edible portion)
Milk chocolate
0.04 mg
(per 40 g edible portion)
Monaka
