The amount of Confectioneries that contain 1.7 mg of Vitamin B5 (Pantothenic acid) (141 - 147)

• 

  0.04 mg

  (per 90 g edible portion)

  Jelly (orange)
  × 42.5
• 

  0.02 mg

  (per 40 g edible portion)

  Nerikiri
  × 85
• 

  0.02 mg

  (per 60 g edible portion)

  Yokan (neri-yokan)
  × 85
• 

  0.01 mg

  (per 50 g edible portion)

  Yokan (mizu-yokan)
  × 170
• 

  0.01 mg

  (per 50 g edible portion)

  Kanoko
  × 170
• 

  0.01 mg

  (per 60 g edible portion)

  Jelly candy
  × 170
• 

  0.01 mg

  (per 90 g edible portion)

  Jelly (wine)
  × 170