The amount of Foods that contain 13 mg of Vitamin B3 (Niacin) (241 - 250)
- × 26
- × 26
- × 6.5
- × 3.6
-
× 1.6
8.3 mg(per 185 g edible portion)Cattle, Beef, Japanese beef cattle (rump, without subcutaneous fat,raw) -
× 2.6
5 mg(per 110 g edible portion)Cattle, Beef, Japanese beef cattle (chuck, without subcutaneous fat, raw) - × 4.8
- × 2.8
- × 3.2
- × 26
