Beverages Low in Vitamin B3 (Niacin)
(41st - 55th)
(per 100 g edible portion)
Happoshu
0.3 mg
Coffee (coffee drink)
0.3 mg
Cocoa (milk cocoa)
0.3 mg
Shaoxing giu
0.6 mg
Gyokuro (infusion)
0.6 mg
Beer (pale)
0.8 mg
Coffee (infusion)
0.8 mg
Beer (black)
1 mg
Beer (stout)
1 mg
Cocoa (pure cocoa)
2.3 mg
Maccha
4 mg
Sencha (tea)
4.1 mg
Gyokuro (tea)
6 mg
Black tea (tea)
10 mg
Coffee (instant coffee)
47 mg
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