Confectioneries Low in Vitamin B2 (Riboflavin) (41st - 60th) (per 100 g edible portion)

• Yubeshi
  
  0.02 mg
• Yokan (neri-yokan)
  
  0.02 mg
• Yokan (mushi-yokan)
  
  0.02 mg
• Wheat flour cracker (isobe-senbei)
  
  0.02 mg
• Shiogama
  
  0.02 mg
• Rice cracker (age-senbei)
  
  0.02 mg
• Matsukaze
  
  0.02 mg
• Amanatto (adzuki beans)
  
  0.03 mg
• Kanoko
  
  0.03 mg
• Geppei
  
  0.03 mg
• Nerikiri
  
  0.03 mg
• Imo-karinto
  
  0.03 mg
• Rice cracker (amakara-senbei)
  
  0.03 mg
• Rice cracker (shio-senbei)
  
  0.03 mg
• Puff pie
  
  0.03 mg
• Marron glace
  
  0.03 mg
• Amanatto (kidney beans)
  
  0.04 mg
• Amanatto (green peas)
  
  0.04 mg
• Imagawayaki
  
  0.04 mg
• Kintsuba
  
  0.04 mg