Vitamin B1 (Thiamin) Content of Foods
(1131 - 1140)
-
(per 15 g edible portion)
Grain vinegar
-
(per 18 g edible portion)
Worcester sauce (common type)
0.02 mg
(per 150 g edible portion)
Ama-zake
0.02 mg
(per 150 g edible portion)
Coffee (coffee drink)
0 mg
(per 5 g edible portion)
Boro (eisei-boro)
0.01 mg
(per 60 g edible portion)
Yokan (neri-yokan)
-
(per 40 g edible portion)
Nerikiri
0.01 mg
(per 110 g edible portion)
Sakura-mochi (kansai style)
0.01 mg
(per 50 g edible portion)
Kanoko
-
(per 30 g edible portion)
Amanatto (adzuki beans)
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