The amount of Foods that contain 1.3 mg of Vitamin B1 (Thiamin) (1121 - 1130)
- × 21.7
- × 32.5
- × 21.7
- × 7.2
- × 11.8
- × 65
- × 6.2
- × 2.7
-
× 4.2
0.31 mg(per 446 g edible portion)Cattle, Imported beef (chuck loin, without subcutaneous fat, raw) - × 4.1